Chapa, Discada, Plancha, Brasero
Plancha | Griddle: Place this Steel Plancha on top of your barbecue grill. Great for grilling vegetables, searing meat, pancakes, etc. This is great for outdoor cooking.
Discada | Cowboy Outdoor Wok Cooking. The Discada is placed over an open flame | Fire Pit.
Chapa: The Chapa is a grill placed over an open flame | fire | fire pit. Francis Mallmann, famous Argentine chef , known for his Pantagonian apprach to barbequing food uses Chapas to create beautiful meals. The Chapa is a versatile cooking tool. You set it right on top of the fire to prepare steak, chicken, vegetables, and other meals. They are great for social cookouts.